3月上旬リニューアル Bistoro Barrique ビストロバリック

ご予約・お問い合わせはこちら

TEL 054-293-4417

ご予約・お問い合わせはこちら

TEL 054-293-4417

空席確認・予約する

Alacarte
- ufumayo
  550 yen(税込)
  1/10
  ufumayo
  550 yen(税込)
- Carrot rape
  550 yen(税込)
  1/10
  Carrot rape
  550 yen(税込)
- Purple cabbage coleslaw
  550 yen(税込)
  1/10
  Purple cabbage coleslaw
  550 yen(税込)
- Local vegetable pickles
  605 yen(税込)
  1/10
  Local vegetable pickles
  605 yen(税込)
- Liver paste
  825 yen(税込)
  1/10
  Liver paste
  825 yen(税込)
- Homemade loin ham
  858 yen(税込)
  1/10
  Homemade loin ham
  858 yen(税込)
- Barrique green salad
  858 yen(税込)
  1/10
  Barrique green salad
  858 yen(税込)
- Amera Tomato Omelette
  935 yen(税込)
  1/10
  Amera Tomato Omelette
  935 yen(税込)
- French prosciutto
  ¥ 1320(税込)
  1/10
  French prosciutto
  ¥ 1320(税込)
- Minced meat cutlet (1 piece)
  ¥ 660(税込)
  1/10
  Minced meat cutlet (1 piece)
  ¥ 660(税込)
Main dish
- Roasted carefully selected domestic beef
  ¥ 3080(税込)
  1/10
  Roasted carefully selected domestic beef
  ¥ 3080(税込)
- Seasonal Fish Meunière
  2178 jpy(税込)
  1/10
  Seasonal Fish Meunière
  2178 jpy(税込)
- Beef tripe stewed in tomato sauce
  ¥ 1210(税込)
  1/10
  Beef tripe stewed in tomato sauce
  ¥ 1210(税込)
- Margherita with homemade tomato sauce
  1540 jpy(税込)
  1/10
  Margherita with homemade tomato sauce
  1540 jpy(税込)
- Bismarck with locally brewed eggs and prosciutto
  2420 yen(税込)
  1/10
  Bismarck with locally brewed eggs and prosciutto
  2420 yen(税込)
- Quattroforomaggi with four kinds of cheese
  1980 yen(税込)
  1/10
  Quattroforomaggi with four kinds of cheese
  1980 yen(税込)
- Rich carbonara with the aroma of Parmesan
  1650 yen(税込)
  1/10
  Rich carbonara with the aroma of Parmesan
  1650 yen(税込)